About out meat.
Many of our customers are curious about how we consistently provide high-quality meats. The key to our fantastic quality is simple. First, we source fresh meat directly from farms and factories. I personally visit our meat suppliers more than three times a week, maintaining close relationships and hand-picking the best cuts. By eliminating the middleman and ordering in bulk, we keep our prices affordable. This is how we ensure our customers receive the highest quality meats at the best prices. I will continue to strive to serve the finest meats to all our valued customers.
Running by Owner chef SUB.
He has been attending culinary school since he was 15 years old and has participated in numerous competitions, earning many awards. His passion for cooking is unmatched, and he never compromises on the quality of his dishes.
Our Grill
In the heart of Korean tradition lies the culinary wonder known as (GA MA SOT). This versatile kitchen tool seamlessly transforms from pot to grill,
unlocking the secret to savouring authentic Korean BBQ.
1. High Heat Preservation: Crafted from 100% pure and refined metal,
it excels in preserving high heat.
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2. Efficient Fat Drainage: The well-designed curve, featuring the optimal "magic degree angle at 25" ensures natural fat drainage during grilling.
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3. Chemical-Free Grill Surface: The grill surface, free from chemical coatings, allows the pure metal to breathe with heat, imparting a natural BBQ flavour. Choosing this method over instant coated frying pans promises a genuine BBQ experience.